Influenced by its location in the elegant Normandy Farm Hotel, Coleman Restaurant is the culinary cornerstone of this historic property, and offers an unforgettable dining experience with an exceptional menu of classic American cuisine. Named for and overseen by popular celebrity chef Jim Coleman, the restaurant envelops patrons in its history and warmth by highlighting its wood beams, original brick walls and rich ambience, while exposing guests to creative and inspired dishes served by knowledgeable and friendly staff, which includes executive chef Ed Hancock and award-winning pastry chef Colleen Winston. Perfect for all occasions, Coleman Restaurant is available for workday lunch, its famous Sunday brunch, and elegant dinners.